Do you love French Onion Soup? Do you love chicken? I am pretty sure you are in the right spot. Because what I created is a little masterpiece that I like to call Crockpot French Onion Chicken. I have the perfect method and flavor profile to not only prepare the cheeziest chicken, but also thicken the sauce to pour over mashed potatoes. So, say goodbye to your children complaining when they come home from school and spotting the crockpot plugged in. Because, when they smell the aroma and see the cheese pull they will be running to the dinner table.
Venezuelan cachapas are like small corn cakes with cheese and tons of personality. This recipe uses canned corn and all you need to make it is a blender.
Learn my mom’s smart shortcuts for making the best, and easiest, eggplant Parmesan.
Roasted Garlic Potatoes Recipe – Looking for the perfect side for your meal? These epic roasted potatoes with garlic parmesan are crispy and golden on the outside and fluffy on the inside. Ba…
Lomo Saltado is a beloved Peruvian dish that beautifully blends the flavors of Chinese stir-fry with the bold ingredients of South American cuisine. This tantalizing fusion of marinated beef, vibrant vegetables, and aromatic spices creates a harmonious and mouthwatering delight. In this recipe, we'll guide you through the process of preparing this flavorful Lomo Saltado dish that's sure to become a favorite in your home.
This American buttercream recipe only uses five ingredients! It's so delicious and easy to make, you'll never buy frosting again!!
Using only one bowl and four ingredients, you can whip up a batch of this easy and classic vanilla American buttercream frosting in just 10 minutes so try it today!
The Costa Rican casado is the main meal of the day- it's the perfect lunch! Here are multiple casado recipes for your enjoyment!
Farofa is a toasted cassava flour recipe that is among the most traditional dishes in Brazil. Its smoky taste, together with the crunchy texture, will make you want more!
Try my Best Crockpot BBQ Chicken for the most delicious, tender, flavorful, easy slow cooker BBQ pulled chicken sandwiches you'll ever eat!
For the typical American, Peruvian ceviche will blast your mouth with what seems like a thousand new flavors and sensations. Try this recipe now!
Get ready to bring an authentic taste of Calabria, Italy, right into your kitchen with this homemade Nduja recipe.
Learn how to make traditional Mexican Chile Colorado, a beef stew simmered in homemade chile sauce.
Birria is a traditional Mexican stew that is deeply flavorful and aromatic, often made with goat, beef, or lamb. This dish is slow-cooked to perfection, resulting in tender meat that is infused with a complex blend of chiles, spices, and herbs. Birria can be served as a stew or used as a filling for tacos, especially popular as birria tacos, which are often dipped in the savory broth.
This is the easiest side dish - Roasted Garlic Green Beans are a simple way to make green beans and so flavorful with lots of fresh garlic. It's the perfect holiday side dish but it goes great with any meal!
