This morning we had exploding volcanoes in our auditorium. McGill Redpath Museum came to the library to talk about volcanoes. It was a very interesting presentation. Following that, the kids got to…
Mille-feuille, also known as the Napoleon, is a classic French pastry with ancient origins spanning hundreds of years. Our recipe is true to the original, but we used a quick puff pastry to keep thing
Anne Redpath (18951965) was a Scottish artist whose vivid domestic still lifes are among her bestknown works. Redpath's father was a tweed designer in the Scottish Borders. She saw a connection between his use of colour and her own. I do with a spot of red or yellow in a harmony of grey, what my
We used two of our favourite apples for baking – Granny Smith & Honeycrisp – for incredible flavour in this recipe and added warm spices to complement their natural sweetness. We love babka as an
Anne Redpath via A Long Time Alone Anne Redpath Anne Redpath Anne Redpath via A Long Time Alone Anne Redpath self-portrait Anne Redpath Anne Redpath Anne Redpath via Bo Fransson Anne Redpath Anne Redpath Anne Redpath Anne Redpath Anne Redpath Anne Redpath Anne Redpath Anne Redpath Anne Redpath Anne Redpath Anne Redpath Anne Redpath Anne Redpath Scottish artist, Anne Redpath (1895 - 1965) is best known for her stilllifes. Her father was a designer of tweeds.
Anne Redpath (Scottish, 1895-1965) - A French Street scene, via: ÉLET és MŰVÉSZET (Nyilvános Facebook csoport) - https://t.co/LC3Od2MZQx
Anne Redpath, OBE RSA ARA LLD ARWS ROI RBA (1895-1965) was a Scottish artist whose vivid domestic still lifes are among her best-known works. Sold lot archive:British Irish Art,The Scottish Sale,2004-2013 Image courtesy of Sothebys Self Portrait,oil on board POPPIES,oil on board…
From a time when simplicity was a necessity in most households, and no one worried about what their desserts would look like on social media, comes this classic treat. A traditional comfort food in Qu
I’m trying and failing to make up for a lack of housework over the last one and a half months. I mean the basics have been done, clean clothes and clean dishes. But the backlog! i’ve sc…
Knafeh is a dessert popular all throughout the middle east, so we headed over to Levant Restaurant where head chef Haifa Zeitoun showed us how to make it. Knafeh is a delicious and rich treat, made wi
Flowers on a White Table First flowers;Purple Cyclamen Primulas and Japanese print Study in White Tulips in a White Jug Black and White Checks Still Life with Vase of Mimosa The White Azalea The Mantelpiece,1947 Still Life on a Table Summer flowers in a green vase Summer Bunch Still Life with…
How absolutely gorgeous is this tart? It may look complicated, but is actually not that difficult to prepare. It will be the wow-factor every time you present it at the end of your dinner party, and c
Anne Redpath, OBE RSA ARA LLD ARWS ROI RBA (1895-1965) was a Scottish artist whose vivid domestic still lifes are among her best-known works. Sold lot archive:British Irish Art,The Scottish Sale,2004-2013 Image courtesy of Sothebys Self Portrait,oil on board POPPIES,oil on board…
Released in 2014, on CD and on label United Jnana (UJ 2008). Nurse With Wound — Lumb's Sister. Genre: Electronic. Style: Experimental, Musique Concrète
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Whoever decided that the perfect finishing touch should be called, “the icing on the cake” must have just made this recipe! Rich, smooth, and creamy, but with a refreshing touch of lemon, it’s e
Anne Redpath, OBE RSA ARA LLD ARWS ROI RBA (1895-1965) was a Scottish artist whose vivid domestic still lifes are among her best-known works. Sold lot archive:British Irish Art,The Scottish Sale,2004-2013 Image courtesy of Sothebys Self Portrait,oil on board POPPIES,oil on board…
In search of a unique appetizer or side dish? Not only are these roasted pears visually stunning, but theyre packed with bold yet complementary flavours. Be prepared to get hooked.
Zabaglione is an Italian favourite that comes in many forms, but we’ve decided to go with a custard-like version of this sweet treat. Served either chilled or warm, fresh fruit and just a bit of swe
Everyone loves a good glass of fresh tasting iced tea. But what's even better than a glass of iced cold tea? Iced tea with bubbles. Simply make a tea flavoured simple syrup, toss in some ice, and pour
Think of galette as a rustic pie; it’s incredibly delicious but doesn’t try to be fancy. This is a classic, tried-and-true dough recipe that makes the perfect base for the filling of your choice.
Anne Redpath, OBE RSA ARA LLD ARWS ROI RBA (1895-1965) was a Scottish artist whose vivid domestic still lifes are among her best-known works. Sold lot archive:British Irish Art,The Scottish Sale,2004-2013 Image courtesy of Sothebys Self Portrait,oil on board POPPIES,oil on board…
How absolutely gorgeous is this tart? It may look complicated, but is actually not that difficult to prepare. It will be the wow-factor every time you present it at the end of your dinner party, and c
A classic treat from Québec gets the Redpath touch! But, of course, we’ve been part of this sweet pie for nearly 170 years, so this easy but beloved recipe is nothing new for us. And, whether it’
What happens when you chop down your Christmas tree? Well, in the Redpath test kitchen, what you’re left with is a festive and delicious Yule Log “Stump” Cake. This recipe is the perfect opportu
How a Cookie Bakes Here’s what happens to your cookies when they go into the oven, step by step: They spread. As the dough warms, the butter begins to melt, so the dough slackens and begins
The collaboration of a lifetime results in a casually elegant East Coast-inspired abode on Wayzata Bay