A crunchy cookie flavoured with cardamom, cinnamon and tahini. I created these tahini cardamom cookies especially for Eid (which is this Sunday/Monday depending on the sighting of the moon). This is the third year in a row where I make a cookie recipe to celebrate Eid. A couple of years ago I made my healthified Kleicha/date cookies recipe (which is probably my favourite recipe on the blog to date!) and last year I made another version of cardamom cookies without the tahini and with a few different variations, but still equally as delicious! I used tahini instead of oil to add lots of goodness and flavour making these tahini cardamom cookies oil-free. They’re also vegan (no eggs, milk or butter) […]

Known in France as “Flan Coco”, this famous Coconut Flan hails from the French Antilles. With the exotic flavors of coconut milk, shredded coconut and vanilla, this recipe may be a stretch from wha…

We first ate this cake when we were having lunch at our local, Bondi’s Lox Stock and Barrel. After we’d demolished a few pastrami sandwiches, co-owner and chef Neil Gottheiner kindly sent out a piece of this super-delicious coconut cake with a tart passionfruit icing. He then shared the recipe with us and, given its incredible crumb and cakey texture, we could not believe it was flourless — it surprised us all.

Quand mon amie Kaouther du superbe blog « Simply Algerian »,m’a chaudement recommandé ce gâteau, je n’ai pas hésité à le tester ( ses recettes sont infail…

This is an easy, snack size cake. It is moist with just the right amount of spice. Greek Honey-Walnut Cake 1 ¼ cups all-purpose flour ¾ cups sugar 1 teaspoon baking powder 1 teaspoon cinnamon ½ te…

El Budín de Pan es uno de los postres caseros mas tradicional para Navidad. Le presentamos recetas caseras, faciles y rapidas para hacer en cualquier momento.

FRENCH APPLE CAKE, A DELICIOUS, CLASSICAL DESSERT YOU CANNOT MISS (Scroll down for the English recipe) La cocina francesa es mundialm...

Serving: 24 squares Print Coconut Namoura By Noelle June 27, 2020 Ingredients 2.5 cups of smeeds (semolina #2) ½ cup shredded unsweetened coconut 1 cup sugar ½ cup plain yogurt 1/2 cup of water 1 Tbsp of rose water 1 tbsp orange Blossom water 1.5 Tbsp butter, unsalted and softened ¼ tsp baking soda 1 […]

Eh vas dis donc quelle délice ( madre mía que delicia ) !! Como diría mi amiga Christianne, una amiga de la infancia que desde que tengo uso de razón siempre solía oírla decir cuando veíamos esta d…

Voici la version saine et IG bas des célèbres biscuits Granola, ces biscuits secs sablés, nappés de chocolat noir ou de chocolat au lait.

As we near the end of Ramadan, the buzz of Eid fills the air. Markets are full of people buying new cloths, decorations and sweets. Mosques are full of worshipers trying to make the best out of the…

Panna Cotta with Caramel Sauce is an Italian classic and is simple yet decadent, and the perfect solution to satisfy any sweet tooth.

Dive into bite-sized heaven with these Blueberry Pie Cookies, oozing with fresh blueberries, buttery pie crust, and a sprinkle of sugar. It's pie and cookie all in one!

Vegan Tofu Tiramisu If you’re trying to follow a plant-based diet that minimises the amount of animal products you eat, or if you’re trying to eat healthier, then treating yourself to Tiramisu doesn’t seem to be a viable option. Typically made with cream, mascarpone cheese, white sugar and lady fingers. None of those things scream health to me, definitely indulgence, not health. It’s also usually made with alcohol so for people who can’t drink alcohol like me, by default eating it is always out of the question. The good news is that you CAN make a healthier version at home. Without cheese, cream, dairy and alcohol! Not only that, you can make a plant-based version that’s higher in protein! How? By using tofu as […]

Choux au Craquelin - Cream Puffs with Passionfruit Cream and Passionfruit Whipped Cream. Crispy, light cream puffs, topped with crunchy craquelin, are filled with a tart passionfruit cream, then topped with a smooth passionfruit whipped cream. The perfect dessert for if you are feeling a little fancy!

Requesón y Almendra. Posiblemente una de las combinaciones con más éxito en el mundo de los bizcochos. La masa del bizcocho se transforma en mazapán.

I am doughnut-obsessed, y’all. Obsessed. Cannot get enough. You’re just going to have to excuse me while I fry a bunch of dough over the next few weeks. That’s not to say I won…

An authentic British Scone is the perfect accompaniment to your warming cup of tea, particularly if you have some clotted cream and jam to serve it with!

Un postre casero que no puede faltar en ningún recetario. Un gran clásico de la sobremesa que te va a gustar.

Probablemente penséis que tenemos un serio problema con los postres llamativos y que entran inmediatamente por los ojos. Y así es: nos encantan. Así pues, cuando nos topamos con esta deliciosa receta de plátano y crema de caramelo, no nos lo pensamos dos veces antes de compartirla con vosotros. Además, no me negaréis que son […]

Een gerechtje waarbij we tijdens het eten ervan steevast denken: laat het nooit ophouden. Éénmaal per week organiseren we een “bourgondische dag”. Lees: uren doorbrengen in de keuken, e…

Pistachio Cardamom Rose Loaf (Vegan & Gluten-free) A deliciously nutty pistachio loaf flavoured with aromatic cardamom and topped with a silky pink rose flavoured frosting. Decorated with chopped pistachios and pomegranate seeds to add a pretty pop of colour contrast. A couple of days ago I posted a pistachio cardamom thumbprint cookie recipe and it made me realise how much I love that flavour combination. As you may be able to tell this loaf is inspired by Middle Eastern flavours. Pistachios, cardamom, rose and pomegranate are all essential ingredients in Middle Eastern cooking and especially desserts. Think baklava meats Turkish delight. This is what this cake tastes like to me. And I’m a huge fan of both baklava AND Turkish delight! I absolutely love sweet, […]

With a creamy lemon cheesecake filling, this easy peasy no bake Lattice Slice makes the perfect dessert! This recipe includes both regular and thermomix ins

Papal cream cake or kremowka is one of the best Polish desserts ever. Once you try them you will not be able to stop eating them.

This Mango cream is a delicious and decadent layered dessert with mango flavored cream and fresh mango pieces. It is an easy and fuss-free, eggless, no-cook dessert, perfect for this summer season. Got some mangoes and cream? Then you have to try this luscious Mango fruit cream dessert soon!

Desde que encontré esta receta de tarta árabe navegando por internet que tenía muchas ganas de prepararla y tengo que reconocer que el resultado ha sido aún más delicioso de lo que me esperaba. No es

KOKOSANKI - MOKRE, KLEJĄCE - NAJLEPSZE!

Brioche moelleuse au thermomix. Je vous propose une autre variante de Brioche moelleuse, simple et facile à préparer chez vous au thermomix.

Recette tirée de mon blog personnel : http://lebonheurestdansleplat.eklablog.fr/

Une recette de millefeuilles de Gavottes sauce caramel, croustillante et crémeuse, signée Éric Frechon, à déguster au restaurant Lazare (parvis de la gare Saint-Lazare, à Paris).

Te explicamos paso a paso y de manera sencilla cómo preparar crema de galleta maría y caramelo Ingredientes, tiempo de preparación

Esta deliciosa tarta de almendras conocida como tarta de Santiago, proviene de la región de Galicia, España. Es muy fácil de preparar con solo 3 ingredientes principales.

Dzisiaj dzielę się z Wami delikatnymi, mlecznymi bułeczkami. Jest Światowy Dzień Chleba a chlebem trzeba się dzielić.

This decadent cookie starts with a cream cheese-based dough and whatever filling you can dream up. Honey-walnut or chocolate are good places to start!

This cake is an homage to Coffee Crisp®—thanks to the (lucky) thirteen layers of moist almond sponge cake, airy meringue, chocolate and lashings of coffee buttercream.

Do you have a party where everyone brings their favorite cookies and recipes?....

Cómo preparar Paso a Paso esta ⭐ Tradicional Comida Egipcia ⭐ te damos la RECETA ORIGINAL ( Fácil y Rápido )

Receta imprescindible: Cómo hacer coulant de chocolate en casa de forma fácil y sencilla. Apunta esta receta porque se convertirá desde hoy en un básico en tu recetario. ¡Ven a verlo!

A homemade vegan vanilla pudding is easier than you think. Follow this simple recipe and a enjoy delicious low-fat and cholesterol-free dessert tonight.

No baking expertise required. What I love about making these is you don’t need to be an expert baker to make frangipane. Being moist, it’s very forgiving to work with and can be cut into dainty slices without the risk of them falling apart.

De sympathiques petits biscuits finlandais parfait pour accompagner une tasse de café ou de thé ;-)

Vanilla Magic Custard Cake - 1 batter during baking magically separates into 3 layers: dense on the bottom, custard in the middle, sponge on top

Découvrez la recette de Kouglof de Christine Ferber pas à pas. Une belle viennoiserie alsacienne à partager pour les fêtes de fin d'année ou pour un petit-déjeuner en famille.

Known in France as “Flan Coco”, this famous Coconut Flan hails from the French Antilles. With the exotic flavors of coconut milk, shredded coconut and vanilla, this recipe may be a stretch from wha…