Jessica Mila
Jessica Mila
AYU TING TING
a cross-sectional view, 剖面圖; Apple Baumkuchen, Apple Tree Cake, 蘋果年輪蛋糕 ( 元樂年輪蛋糕專賣店, 新生南路); 製作一個「蘋果年輪」要用三個工作天；第一天：要將富士大蘋果去皮、去核，再浸蜜24 hours。第二天：要一圈一圈的烘烤年輪。第三天：使用Q軟酸甜的Boiron法國天然頂級果泥製作果凍灌入蘋果年輪中，再急速冷凍。尺寸約直徑12*高9cm。重量：500g±30g。
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0123-ONE-B10
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RV Garage Plan, 050G-0123
