The easiest peach galette you can make in 15 minutes 🍑🍑👏🍑🍑👏
Ingredients: 1 sheet puff pastry 1 lb peaches 1/3 cup sugar 2 tbsp butter, melted 1 tsp vanilla bean paste/extract Course sugar for sprinkling Powder sugar for dusting Vanilla ice- cream for serving Egg wash: 1 egg + 1 tsp water 1. Wash & slice your peaches and mix them with sugar, melted butter and vanilla and set aside; 2. Lightly roll your puff pastry on a floured surface; add your filling in the centre and optionally arrange them or just spread them; fold the edges and brush eggs; wash & sprinkle coarse sugar; 3. Pop in the freezer for 10 mins to optimize puffing of your dough; 4. Bake in a preheated oven at 400 F for 30 min, broil for 2 mins; 5. Sprinkle powdered sugar, serve with vanilla ice cream and indulge credits to: Vessys_gourmet_kitchen
Almond tart with pears🍐
Almond tart with pears🍐 I have a 23 cm baking dish. 3 pears🍐🍐🍐 Shortbread dough: ✔️80 grams of butter at room temperature ✔️70 grams of powdered sugar ✔️2 yolks ✔️160 grams of flour ✔️a pinch of salt Almond crème frangipane: ✔️60 grams of butter at room temperature ✔️80 grams of sugar or powdered sugar ✔️2 eggs ✔️135 grams of almond flour
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Baked Cherry Pie🍒
Baked Cherry Pie🍒
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25min · 6 servings Peach Cake Ingredients - 1 egg - 1/4 cup milk - 1/4 cup avocado oil - 1/4 cup granulated sugar - 2 1/4 cup flour - 1 tsp baking powder - 1 tsp pure vanilla extract - peaches or fruit of your choice - apricot jam - sliced almonds Bake at 350 degrees F for 25-30 minutes. Enjoy!
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