Happy New Year Guys! We are starting the new year on a Spicy Note with this amazing Cameroon Pepper Fish Stir Fry dish! So Uhm, what is Cameroon Pepper? Cameroon Pepper is a dark ground pepper made from dried scotch bonnet peppers. It is usually used in Nigerian dishes to give a distinct flavour profile. (PS; please don’t try to smell this pepper, its strong flavour and spice will leave you sneezing). You know those days you crave so many things at once? I had one of those days a while back, where In had intense cravings for fried fish bits, something spicy, something with ginger, something with crunchy bell peppers and steamed rice (Basmati of course!). I wanted a dish that would leave me sweating and needing a cold drink after. So what do you do when you have a craving for all of these amazing flavours?