Ingredients: 1 brown onion 1 red bell pepper 250 g cooked chickpeas tbsp tomato passata 1 tsp salt 1/2 tsp black pepper 1/2 tsp paprika 1/2 tsp coriander powder Tortilla wraps Grated hard cheese (I used gouda) For the avocado sauce: 1/2 avocado 2 tbsp fresh coriander 2 tbsp water 1 tbsp mayonnaise 1 tbsp olive oil 1/2 lemon juice 1/2 tsp honey or maple syrup Salt Pepper Follow for more 💛
