40min · 4 servings Ingredients • 1 Cup Curd • 1/2 tsp Baking Soda • 3/4 Cup Sugar • 1/2 Cup Vegetable Oil • 1/3 Cup Milk • 1 tsp Vanilla Extract • 1.5 Cup All Purpose Flour (Maida) • 1 tsp Baking Powder • Chopped Nuts