Servings: 4 • Calories: 608 per burger These never disappoint! They are so easy to pull together and the taste is 👌🏼 toppings are optional so swap and change for your preference 😊 Ingredients: • 4 brioche buns • 1lb of mince (chuck mince is preferable) • Tsp mixed herbs • Tsp garlic salt • 4 slices of easi-singles • Tsp Oil Sauce: • 3 tbsp mayo • 2 tbsp ketchup • 1 tbsp American mustard • Tsp paprika • Small bit of pickle cut up • Tsp of pickle juice Optional Toppings: • Lettuce • Tomato • Onion Method: • Step 1: Combine your sauce and set aside Step 2: Toast your brioche buns, cut up your tomatoes & get the rest of your additional toppings ready Step 3: Combine your mince, herbs, garlic & some salt & pepper & form into patties (about 80g per patty) Step 4:
