10min · 8 servings Did you know you can make homemade refrigerator pickles with minimal effort and they are crunchier and tastier than any store- bought pickles I have ever had?! Picking cucumbers are easy to find in farms and farmer’s markets this time of the year. Ingredients for 4 x 8oz jars: • 4 pickling cucumbers • 1/2 yellow onion • A handful of dill • 1 tsp black peppercorns • Garlic cloves- optional • Dill Marinade: • 1 cup water • 1 cup apple cider vinegar (rice, white vinegar works too) • 1 tbs salt • 1 tbs sugar 1. To make the marinade add all ingredients above to a saucepan and bring to boil, then set aside to cook; • 2. Wash and slice cucumbers and onion and start arranging your jars with layers of onions and cucumber slices, add black peppercorn and d