Dehillerin copper sugar caramel pan, a classic piece of vintage French cookware. Ideal for making artisan homemade sweets and candy. This item was featured in a Sean's World vlog. The pots pouring spout has a plannished surface, meaning that it has been hammered by hand by an artisan coppersmiths., This helps to strengthen the pots spout and also increase the surface area which increases heat conductivity. This pan is smaller and rarer than most and is ideal for reducing, or boiling smaller quantities at a time. Professional restaurant quality cookware with a real wow factor. Made in the early 1960s and stamped with the name of E.DEHILLERIN PARIS made in france. The interior is nice and clean with only minor surface scratches consumate with use. The thickness of the copper is approximately 2.5mm and the hollow copper handle is secured with three large copper rivets. The overall condition of the pan is good with a minor dint to base of pan see pics. A great investment piece to use and hand down through the generations. This is only one of many items of cookware l have in stock, so please see my other listings. Weight = 900g Dia = 5.5" H= 3" thickness = 2mm Handle = 12.5cm / 5" ------------------ Tracked signed secure Worldwide shipping ------------------ Please see more at www.welcometoseansworld.com