Difficulty: Medium Ingredients for Paratha: All-purpose flour 3 cups Wheat flour 1 cup Oil 2 tbsp Salt 1 tsp Water as required Ingredients for Chicken Preparation: Chicken (boneless) 800 g Yogurt 1/2 cup Ginger garlic paste 1 tbsp Lemon juice 1 tbsp Soy sauce 2 tbsp Chili sauce 2 tbsp Red chili flakes 1 tbsp Black peppercorns (crushed) 1 tsp Red chili powder 1 tbsp Salt 1 tsp / to taste Oil (for shallow frying) as required Ingredients for Red Chili Sauce: Whole Red Chilies (soaked) 1/2 cup Garlic cloves 3-4 Chili sauce 1 tbsp Ketchup 1 cup Salt 1/2 tsp / to taste Ingredients for Garlic Mayo Sauce: Mayonnaise 1 cup Garlic (Chopped) 1 tbsp Lemon juice 1 tbsp Black peppercorns (crushed) 1 tsp Salt 1/2 tsp / to taste Ingredients for Vinaigrette Veggies: Onion