40min · 5 servings Ingredients • 2 pounds of shrimp • 1 pound of red potatoes • 2 zucchini • 1 sweet onion • Turkey sausage • Seasonings of choice • Butter • Lemon or lemon juice Cut up your potatoes, onion, zucchini, and sausage. Mix it in a bowl with butter and season well. You can season with your own mixture, Cajun seasonings, or salt free seasoning. Peel, devein, and clean your shrimp. Season them separately. I used salt, pepper, onion powder, garlic powder, and paprika. Grab your foil and add as much as you want and fold them up. Bake them on 400 for 20 minutes to start off. Open your foil a little then cook again for another 15 minutes. If you boil your potatoes in advance 20 minutes should be enough. Top off with lemon juice and Cajun seasonings Enj