3hr · 8 servings Ingredients: • 9 Pound Rib Roast, bone in • 3/4 cup Olive Oil • 1 cup Parsley • 1 tablespoon Sea Salt • 1 tablespoon Crushed Black Pepper • 5 Garlic Cloves Directions: Preheat oven to 500 degrees, make sure your oven is clean! Let your Rib Roast sit out on the counter for at least 30 minutes. In your food processor add all the ingredients. Pour the ingredients on your rib roast and massage it into your roast. Place in the 500 degree oven for 15 minutes. Lower the oven temperature to 325 and cook for about 2-3/4 hours. Your temperatures should read with meat thermometer 👇🏼 Medium Rare - 135 Medium - 140 Medium well - 145 After about two hours baking I would check the temperature of your roast. When your roast is done pull it out of the o