Noodle Stir-Fry ▢ 10 oz fresh egg noodles ▢ 5 cloves garlic minced ▢ 1 ½ cup bean sprouts ▢ 3 stalks green onions cut into 2 inch pieces (whites and greens separated) ▢ 1 teaspoon sesame oil to finish Sauce ▢ 2 tablespoon soy sauce ▢ 1 tablespoon dark soy sauce ▢ 2 teaspoon sugar ▢ ⅛ teaspoon white pepper ▢ 1 tablespoon water
