20min · 24 servings Ingredients 24 oz Silver Creek Beef or Garlic Summer Sausage 16 oz shredded cheese, divided 12 oz tomato or pizza sauce 1 large sweet onion 24 King’s Hawaiian Slider Buns 2 Tablespoons butter Olive oil to brush on tops of buns Dried parsley & seasoned salt* Instructions Slice summer sausage into thin pieces and set aside Slice onions into thin slices Melt butter in a large frying pan, add onions, and saute until tender & slightly browned If buns are not already pre-sliced, slice buns in half Spray 9x13 pan with cooking spray to keep buns from sticking Place the bottom half of buns in a pan & spread a bit of sauce on top of each bun covering it Add a layer of cheese followed by a layer of onions (about half of each) Place 3 slices of summer sausage on