We source these cinnamon sticks directly from the Sri Lankan farms where they are harvested. They have a potent flavor bursting with sweetness and notes of ripe fruit. They can be easily broken up with your fingers or ground in a mill or microplane. They are hand selected and are the highest grade of cinnamon sticks in the world. Only the inner part of the bark is used leaving you with a paper like layers that are rolled into a stick. Ceylon sticks are graded based on quality and the tightness of the quills, we only carry the highest grade, Alba. We have walked these organic spice farms with our farmers in Sri Lanka (formerly Ceylon, which is where the name Ceylon cinnamon comes from), and are very proud of it. We think you'll love it too.
