10min · 2 servings Ingredients: • 2 frozen bananas • 1/4 cup greek yogurt (can sub a thick vegan yogurt) • 2 tbsp peanut butter • 1-3 tsp milk of choice • 3 cookies (gluten free + dairy free if needed) Instructions: • Add bananas, yogurt and peanut butter to your food processor • Process, adding a small splash of milk as needed until smooth • Add cookies & pulse 2-3 times • Serve & enjoy immediately!