This energy-boosting loaf is jam-packed with dried fruit and nuts and is held together with eggs and flour as opposed to loads of butter or oil. It’s up to you which fruit and nuts you use (some suggestions are raisins, cranberries, apricots, dates, figs, prunes, walnuts, pecans, almonds or hazelnuts). If I’m low on nuts, I sometimes add some seeds instead.Ingredients:2 cups chopped dried fruit of your choice2 cups chopped nuts of your choice3/4 cup self-raising flour3/4 cup brown sugar3 eggs, l