1hr 15min · 16 servings 2 ½ cups GF Oats Hazelnut Butter & Cacao or GF oats and cacao powder *see recipe notes ¼ tsp sea salt 12 medjool dates pitted ¼ cup cacao powder ½ cup hazelnut butter 2-4 tbsp plant based milk COATING 5.3 oz vegan dark chocolate ¼ cup hazelnut butter
