Hong Kong, long considered the central hub of Asia where the 'East meets the West', prides itself in its reputation as the culinary mecca of Asia - from the finest haute cuisine to unique local treats and street food vendors, it is a food lover's ultimate playground. Hong Kong is also widely known as the city with three of the most affordable Michelin star restaurants in the world - Tim Ho Wan, Ho Hung Kee, and Din Tai Fung all have garnered one Michelin star ratings. I've experienced two out of the three - Ho Hung Kee's unique wanton noodles