15min · 6 servings Ingredients • 1can Crescent Rolls • 8 slices ham • 4 slices cheddar or Swiss cheese (cut in half) • 2 tbsp butter, melted • Everything bagel seasoning • Directions • 1. Preheat your oven to 375 degrees F. Unroll the crescent roll dough and separate each of the eight triangles. On each triangle place one slice of ham and top with a slice of Swiss cheese. • 2. Roll up each crescent roll around the ham and cheese and place them on a parchment lined baking sheet. Add the melted butter and mustard to a bow and mix well and brush on tops of rolls. Sprinkle everything bagel seasoning. • 3.Place them in the preheated oven and bake for 14-16 minites or until tops and brown. • Serve and enjoy!