Try our savory pan fried Vegan Chinese Radish Cakes (also known as turnip cake, white carrot cake, Lo Bak Go in Cantonese (蘿蔔糕) or Luo Bo Gao (萝卜糕) in Mandarin) for a delicious dim sum treat. This appetizer is super crispy on the outside and has tender Chinese five spiced daikon radish and mushrooms on the inside.