Ingredients: • 1½ cups peanut butter • 1 cup softened butter • ½ tsp vanilla extract • 6 cups confectioners sugar • 4 cups semisweet chocolate chips Use wax paper to line a large tray or a baking sheet. • Mix the confectioners’ sugar with peanut butter, vanilla and butter in a medium bowl, stirring until well blended. • Roll the peanut butter mixture into small balls and placed the balls on a baking sheet lined with wax paper. Press a toothpick into the top of each ball and chilled for about 40 minutes in the freezer until firm. Put the chocolate chips in the microwave to melt, for about 60 sec. • Dip each peanut butter ball in chocolate using the toothpick. To make them look like Buckeyes, leave a small amount of peanut butter showing at the end. Place the peanut butter bal