Baked Calamari dish! 🦑🍅🧀 Ingredients: 3 squid 15 cherry tomatoes 50 grams of green olives (1/3 cup) 30 grams of Taggiasca olives (1/4 cup) 30 grams of grated Parmesan cheese (1/4 cup) 2 heaping tablespoons of breadcrumbs Oregano to taste Half a lemon (juice and zest) 5 basil leaves Salt & pepper Olive oil Place the squid rings in a baking dish, cover them with the tomato and olive mixture, and drizzle with olive oil. Bake in a preheated oven at 190°C (375°F) for about 20 minutes or until the squid is crispy. ♥️For more recipes follow @TheSpatulaOfficial ✍️Credit: @giallovesitally on Instagram #squid #squidrings #calamari #mediteranian #recipe