I love the combination of warm fruit with honey and thyme, especially on top of flaky, buttery pastry brushed with vanilla-infused cream cheese. This is an easy, throw-together dessert and you can use whatever fruits need using up, although you can’t beat a delicious peach when they’re in season.Recipe from Cook for the Soul, chapter 'light, fresh and flourish'.Total time to make : 40 minutesServings : 6Ingredients375g ready-rolled puff pastry sheet 180g cream cheese 4 tbsp icing sugar 1 tsp van