1hr · 4 servings 2 lb chicken drumsticks 2 potatoes peeled and cut into bite sized pieces 2 carrots peeled and cut into bite sized pieces 1 onion peeled and cut into bite sized pieces 6 cloves garlic minced 1 inch ginger peeled and minced 3 tbsp gochujang Korean hot pepper paste 2 tbsp gochugaru Korean hot pepper powder 1 tbsp sugar can use brown or white 1/2 cup soy sauce 1/2 cup water 1 tbsp sesame oil Green onions optional garnish doenjang Korean soybean paste - optional but great! Add to taste! Get the entire recipe at ExploreCookEat.com search "Korean Braised Spicy Chicken" Please follow me here on Pinterest for more food inspo!