These Canestrelli cookies are buttery and melt-in-your-mouth delicious. The ingredient list may surprise you! My husband, Scott, has been telling me that I need to change the name of the blog. What do you think? I really like calling it The Café Sucré Farine but he says I need to call it The Crazy Cook. Why? Well, we're vacationing this week at the South Carolina Coast. He says that most people take a vacation to get away from cooking but me, oh no, I have a blast cooking and trying out new recipes for my sweet family to enjoy! I guess it's just