Learn how to make mini kunafa recipe with vermicelli (seviyan) and mozzarella cheese at home. Crispy-crunchy, ghee-soaked vermicelli filled with creamy mozzarella cheese and soaked with sugar syrup. So if you are looking for a meethi seviyan/sewai recipe for Ramadan/Ramzan, give this a try. It is super easy to make and tastes incredible! This dessert is perfect for iftar or Eid parties! I’m sure all your guests will be very impressed. Happy Eid ul-Fitr Everyone! Written Recipe: www.temptingtreat.com LIKE this video? Then SHARE it with others. SAVE it for later And don't forget to FOLLOW @temptingtreat