Ingredients: - 1/2 pound pasta - 1 cup heavy cream - 3/4 cup grated Parmesan cheese (reserve some for serving) - 1 tablespoon tomato paste - 4-6 garlic cloves, minced - 1/4 cup white wine - 1 teaspoon chili flakes (reduce if preferred less spicy) - 2 teaspoons black pepper - Kosher salt, to taste - 4 tablespoons olive oil or unsalted butter - 1 1/2 cups cherry tomatoes, halved - 2 tablespoons fresh basil, chopped - 1 teaspoon fresh oregano (optional) For Serving: - 2 tablespoons fresh parsley, chopped - Mozzarella pearls (about 5 per serving) - Additional chili flakes, to taste - Drizzle of olive oil or basil oil #recipe #pasta #health #diy #food