***************************** MENU FOR AFTERNOON TEA (Thursday June 5, 2013) Buttermilk Scones Served with: - clotted cream, strawberry jam, homemade lemon curd, whipped cream Finger Sandwiches on Homemade Whole Wheat Bread - Curried Chicken & Watercress - Smoked Turkey Breast & Cucumber)- Tomato, Mozzarella, Basil Mini Quiches (w/ bacon, onion, gruyere, parmesan) Mini Cheddar Corn Muffins Chocolate Cream Tartlets Strawberry Tartlets Mini Chocolate Cup Mousse Mini Eclairs Macarons (choice of macarons)- Rose Macarons, Coffee Macarons, Green Tea Macarons Earl Grey tea (served with lemon slices, milk & sugar) (All homemade, served on Royal Albert china) *****************************
