This is as much a three-hour rolling culinary adventure as a train trip. Eat in a beautifully restored Pullman dining lounge; ride past wineries and vineyards that roll to the edge of forested mountains. Enjoy a meal, or relax in the wine-tasting car and sample any of 40 local vintages. The customized kitchen car has observation windows so you can watch chefs while they work. Highlights: Gourmet fare such as roasted Angus tenderloin or spinach salad with candied walnuts, smoked goat cheese, and honey-cider vinaigrette. Options: Murder mysteries; moonlight runs; early lunches; Sunday dinner-and-concert series; family fun nights.