Bubbe would approve of these Passover sides!
Bubbe would approve of these Passover sides!
Bubbe would approve of these Passover sides!
Bubbe would approve of these Passover sides!
Bubbe would approve of these Passover sides!
These Passover recipes are all kosher for the holiday, including chametz-free main dishes, side dishes and desserts.
Bubbe would approve of these Passover sides!
These Passover recipes are all kosher for the holiday, including chametz-free main dishes, side dishes and desserts.
Bubbe would approve of these Passover sides!
This slow-cooker tzimmes is a sweet Jewish dish consisting of a variety of fruits and vegetables, and it may or may not include meat. Traditionally (as it is here), it’s tossed with honey and cinnamon and cooked slowly over low heat to meld the flavors. —Lisa Renshaw, Kansas City, Missouri
Which ones do you know already?
These Passover recipes are all kosher for the holiday, including chametz-free main dishes, side dishes and desserts.
Bubbe would approve of these Passover sides!
Bubbe would approve of these Passover sides!
Bubbe would approve of these Passover sides!
We'll show you how to use this versatile skillet to make everything from sizzling fajitas to rich upside-down cake.
Find the perfect nibble, bite and nosh among these exquisite appetizer recipes.
Find the perfect nibble, bite and nosh among these exquisite appetizer recipes.
Passover may just be the ultimate food holiday: The menu for the 8-day celebration is one of spring vegetables, hearty meats and soups, and every possible variation of matzo. Depending on the religious sect, different dietary rules apply: Sephardic Jews from Spain, North Africa, and the Middle East welcome beans and legumes on Passover, while Ashkenazi Jews from Eastern Europe eschew them. Some communities serve lamb to welcome spring, while others avoid it in recognition of the paschal sacrifice. Whatever traditions your family hews to, you'll find great ideas—and more than a few great takes on matzo ball soup—in this gallery.
