INGREDIENTS Dough1 cup milk1 x .25 ounce packages of dry active yeast (not rapid rising)1/4 cup warm water1/6 cup sugar1/6 cup vegetable oil1/2 Tbs baking powder1 tsp salt1/2 egg (to get a 1/2 of an egg, beat egg in a ramekin and pour out half of it)3 1/2 cups flour Filling2 Tbs butter, softened1/4 cup sugar4 tsp cinna