Sausage & Kale Stuffed Shells makes 8-10 servings (about 36 shells) 1 12 oz. box jumbo pasta shells 2 teaspoons extra virgin olive oil 3 Italian sausages, removed from their casing 1 heavy pinch red pepper flakes 1/2 medium yellow onion, diced 1 bunch lacinato kale, roughly chopped 2 cloves garlic, minced 1 1lb. ricotta […]