Koreans love their Dak Galbi, a stir-fried dish made famous with marinated chicken, a variety of veggies, and a spicy, savoury sauce. Sharing a plate of this spicy and flavorful dish while it cooks at the table is a great way to bring people together over a shared experience. Dak Galbi, whether eaten with rice or wrapped in lettuce leaves, is a wonderful dish that highlights the vivid flavours of Korean cuisine. This spicy stir-fried chicken dish sounds amazing, so let's get to the recipe!