Delight in this cocktail reminiscent of the Swedish sweet bun called a semla. With cardamom-infused wheat buns stuffed with sweet almond paste and whipped cream with a tiny bit of rose, it's a fragrant and unusual combination to turn into a cocktail. Here we'll infuse amaretto with cardamom pods, add in cardamom bitters, a healthy dose of Irish whisky and just a dash of rose water.