20min · 3 servings Ingredients • 5 ounce Hokan Curly Noodles ( or udon noodles) • 4 minced garlic • 1 tablespoon Sichuan pepper paste or Gochujang paste ( or any chili paste) • 3 tablespoons soy sauce ( additional to add at the end) • 3 tablespoons Hoisin sauce • 1/2 teaspoon garlic powder ( this helps enhance the garlicky flavor) • 1 cup shredded cabbage • 3 tablespoons oyster sauce • 1/3 cup Finley sliced green onion • 1 pound deveined raw shrimp ( this is optional ) • 1 tablespoon sesame oil • 1 teaspoon coconut sugar ( or regular sugar) • 1 tablespoon rice vinegar Instructions • Cook the ramen noodles according to the package instructions. Once cooked , drain the noodles and place in a bowl. Dress the noodles with some sesame oil -this will prevent the noodles fro