Mandarin Orange Cream Puffs filled with Mandarin curd and topped with vanilla creme mousseline. A little tart, a little sweet with bright winter citrus flavor and a little floral flair
Mandarin Orange Cream Puffs filled with Mandarin curd and topped with vanilla creme mousseline. A little tart, a little sweet with bright winter citrus flavor and a little floral flair
Mandarin Orange Cream Puffs filled with Mandarin curd and topped with vanilla creme mousseline. A little tart, a little sweet with bright winter citrus flavor and a little floral flair
Mandarin Orange Cream Puffs filled with Mandarin curd and topped with vanilla creme mousseline. A little tart, a little sweet with bright winter citrus flavor and a little floral flair
Mandarin Orange Cream Puffs filled with Mandarin curd and topped with vanilla creme mousseline. A little tart, a little sweet with bright winter citrus flavor and a little floral flair
Mandarin Orange Cream Puffs filled with Mandarin curd and topped with vanilla creme mousseline. A little tart, a little sweet with bright winter citrus flavor and a little floral flair
Mandarin Orange Cream Puffs filled with Mandarin curd and topped with vanilla creme mousseline. A little tart, a little sweet with bright winter citrus flavor and a little floral flair
Chinese five-spice powder, sprinkled throughout the layers of phyllo dough, and an orange–cream cheese filling give this dessert a wonderful aroma.
A little sweet, a touch of tart and a whole lot of tastiness is what you'll get from these delectable Napoleons...and using instant pudding to make the filling is a delicious time-saver.
If you like fluff recipes you will love this easy creamsicle fluff! Everyone who tries it asks us for the recipe!
Mandarin Orange Cream Puffs filled with Mandarin curd and topped with vanilla creme mousseline. A little tart, a little sweet with bright winter citrus flavor and a little floral flair
Mandarin Orange Cream Puffs filled with Mandarin curd and topped with vanilla creme mousseline. A little tart, a little sweet with bright winter citrus flavor and a little floral flair
Mandarin Orange Cream Puffs filled with Mandarin curd and topped with vanilla creme mousseline. A little tart, a little sweet with bright winter citrus flavor and a little floral flair
Mandarin Orange Cream Puffs filled with Mandarin curd and topped with vanilla creme mousseline. A little tart, a little sweet with bright winter citrus flavor and a little floral flair
These tender scones bake up golden brown and are very moist with bits of mandarin oranges and covered in a sweet orange glaze.
If you love the flavor of mandarin oranges, you'll love these delicious no-bake parfaits!
Yield: 24 cream puffs • Preparation: 35 minutes • Bake: 20 minutes • Cool: 30 minutes
So this year was the first time I have ever had (interest color here) fluff aka jello salad aka delicousness my boyfriends mother makes it and it is amazing! Normally you see orange fluff but you c…
