OK, this makes three – three! – dessert recipes with lavender that we’ve posted in the last month or two. Lavender is just such a wonderful ingredient for spring and summer desserts; used with a light hand the herbal notes elevate fruit, cream, and honey into a whole new space.Even with the extra step of steeping lavender though, this light, eggless pudding may be the easiest dessert we know. So little work – so much benefit!