Spanish chicken and rice (arroz con pollo) is a classic Spanish recipe that combines simple ingredients to make a filling and oh-so-tasty meal. The recipe combines rice with Spanish smoked paprika, a sofrito sauce base, plus bone-in chicken thighs, some generous hunks of chorizo, and white beans all thrown in for good measure. Enhance the flavor with some Spanish sherry vinegar and a few sprigs of fresh rosemary and you’ve got yourself a hearty meal that comes together in one pan. Loaded with carbs and dietary fiber and ready in under an hour, Spanish chicken and rice is an ideal midweek dinner option!