15min · 3 servings How To Make Eggplant With Spicy Sauce | Instant Spicy Eggplant Recipe | Chris Cho Crispy Eggplant Ingredients • 3 pcs Eggplants Vertically halved • 1 1/2 pcs Green Chili Peppers Minced • Handful of Chives Minced Sauce • 1 tbsp Gochugaru • 1 tbsp Sesame Seeds Crushed • 1 tbsp Sesame Oil • 2 tbsp Sou Sauce Instructions • Chop the vegetables accordingly. • Assemble the sauce then add the chives and chili peppers. Set aside. • In high heat and splash of oil, fry your eggplants for about 2 minutes per side. • Once the eggplants are beautifully cooked, plate them and top them with the sauce! • Drizzle with a little sesame oil and finish with some sesame seeds! TRY THIS RECIPE AND UPLOAD YOUR RESULT HERE, I'LL REVIEW. FOR MORE JUICY RECIPE FOLLOW MY ACCOUNT.