Tangy and full of flavor, this healthy oil free Sweet and Tangy Vinegar Coleslaw is ridiculously easy, fast, and utterly delicious!  If you are hankering for a healthy alternative side salad or a great way to dress up a burger, then this one really fits the ticket.  Crisp and crunchy cabbage, sweet carrots, and zesty red onions are perfectly complemented with a vinaigrette dressing that has hints of sweetness and tangy undertones.  Perfect as a veggie burger or sloppy joe topper, for barbecues, or as a great side salad, it is sure to absolutely delight your taste buds, making it this week’s awesome Whip It Up Wednesday recipe. Whole Food Plant Based, vegan, plant based, oil free, refined sugar free, no highly processed ingredients, and gluten free.