Bakwan Sayur brings everything you love about potato fritters, and hashbrowns to the next level with authentic Indonesian flair. Loaded with julienne-cut carrots, crisp beansprouts, and shredded green cabbage, these fritters are shaggy and have a more complex crunchy surface area than an airplane! Yes, there’s a guy who ate an airplane, ok? He’s one of my greatest heroes in life. Michel Lotito. Look him up.