Juicy, spicy and incredibly delicious taste these vegan pelmeni with lentils. The al dente filling and the tender dough, which make up the Russian dumplings, combine perfectly with each other in terms of taste. The vegetarian pelmeni fill you up and are healthier than the classic ones. They are an ideal main meal, while can be prepared in advance and frozen. According to the recipe, you can easily make the vegetarian pelmeni at home.