This Gyro Charcuterie Board recipe is inspired by a favorite Greek sandwich, but you can customize the components to fit whatever inspires you at the moment. Serving a perfectly pan-roasted and sliced leg of lamb with little bowls of toppings and soft warm pita lets everyone create exactly the plate they want. It also looks beautiful arranged on a serving platter in the center of the table. And this recipe can be a template for serving different types of roasted meats, like beef or pork, with their perfect accompaniments- the combinations are endless!