TV chef Andrew Zimmern’s Hanukkah doughnuts (sufganiyot) get a sweet boost from strawberry jam and crunch from cinnamon sugar. Find the recipe at Food & Wine.
Jews throughout history have a tradition of creating a special Hanukkah version of fried dough to celebrate. Try these delicious sufganiyot!
Sufganiyot are jelly donuts that are a traditional Hanukkah treat in Israel. This shortcut recipe for sufaganiyot uses premade dough and creates a beautiful and decedent result.
Oui je sais: une recette de beignets publiée quand c'est déjà trop tard pour les uns et trop tôt pour les autres ... cherchez l...
Sufganiyot are the most popular Chanukah food in Israel and are found everywhere for at least a month or two prior to the holiday.
Mayim Bialik of The Big Bang Theory celebrates Hanukkah and keeps cruelty off her plate. She shares her own vegan version of a popular dish.
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Everyone needs one exceptional jelly doughnut recipe in their life, and this is mine, with golden edges, a slightly stretchy crumb, all generously powdered but still not terribly sweet.
Celebrate Hanukkah with these delicious and fluffy jelly doughnuts, or sufganiyot, as they’re called in Israel. Plus, this recipe is made in a bag so it’s super clean and easy!
In her new cookbook, “Traditional Jewish Baking: Retro Recipes Your Grandma Would Make…If She Had a Mixer,” popular Israel-based cookbook author and TV personality Carine Goren offers what she calls “the best versions of timeless and traditional Jewish baked goods.” The enticing and accessible volume contains over 100 dessert recipes, from Ashkenazi classics such as...
Gluten-Free Sufganiyot - These gluten-free sufganiyot are perfect for Chanukah. These gluten-free donuts are easy to make and delicious!
Jelly Doughnuts (Sufganiyot) for Hanukkah - or anytime you want a gluten-free jelly-doughnut!Low FODMAP Serving size Info: Makes about 16 doughnuts; 1 doughnut per serving
The yearly collection of Roladin Hanukkah donuts, otherwise known as sufganyot in Hebrew, has just been announced (2016). And as always, they are are more tempting than ever! Roladin are without doubt one of the more successful cafe chains in Israel, and have become renowned for some calorie-busting sufganyot every year. They ease into our Top 3 places to buy donuts in Israel, and, between you and me, are quite possibly numero uno! And do you really need to know
Nothing like have a honey glazed doughnut from Dunkin Doughnuts! Now you can have them anytime you'd like with the recipe you can make them anytime that you want!
Here are 7 ways you can mix up seltzer, fruit, and your favorite spirit to make skinny seltzer cocktails that are on the healthier side.
A recipe for sweet, yeasted doughnuts that are tossed in sugar and filled with a light vanilla cream.
You no longer have to miss out on challah because you're on a gluten-free diet. My gluten-free challah bread is eggy, doughy, and slightly sweet, and it allows you to participate in the Shabbat celebration with a bread worthy of hamotzi (Jewish blessing over bread).
An old-fashioned recipe for soft, deep-fried yeast doughnuts filled with jam and topped with powdered sugar.
These vegan crème brûlée doughnuts are what dreams are made of! Filled with silky smooth vanilla custard and topped with a crunchy caramel glaze, you'll have so much fun cracking and digging into these delicious donuts!
I know that sufganiyot – jelly doughnuts – are traditional and beloved for Hanukkah. But I feel confident that once you try these easy and incredibly delicious ricotta fritters, …