The chive’s the limit! Today’s featured herb is the tasty chive! These delicious members of the onion family are rich in antioxidants & vitamins and they’re known to promote heart health, sleep, and mood! Here are our tips for having the time of your chives: plant you seeds ¼” deep in soil in an area with full sun, water 1” per week and aim to keep them at around 15 degrees celsius. Your chives will be ready to harvest in around 8 weeks!