Garlic Mashed Turnips Garlic plus chicken broth add a nice kick of flavor to these turnip mashed potatoes. Tools Medium pot for boiling Potato masher Ingredients 3 cups diced turnip 4-8 golden potatoes (optional if keto omit) 2 garlic cloves 1/4 cup of chicken stock 3 T grass-fed butter, melted 1/2 t salt and pepper to taste 1/2 t thyme Instructions Cook the turnips, potatoes, and garlic cloves in a large pot of water until it is all very soft. Drain well, then mash or use a blender. Add the chicken stock and butter, then season with salt, pepper, thyme to taste.
