Ingredients: For the Braised Short Ribs: 3-4 whole short ribs 1 large yellow onion, roughly chopped 3 celery stalks, roughly chopped 2 carrots, roughly chopped 3 ½ cups red wine ¼ cup pomegranate juice (optional) 4 garlic cloves 4 tbsp avocado oil 1 ½ tbsp tomato paste 3 bay leaves 3 sprigs of